Trade: Veggie Picklers
Locale: Costa Mesa, CA
“We strive to create pickles that are well-balanced, suitable for food and drink pairing but also fantastic to eat straight out of the jar in the morning.”
A sandwich just isn't the same unless its got a pickle on it somewhere. Inspired by the crispy, vinegar soaked veggies of their past, Kendra and Baron decided to make their own unique sandwich toppers using locally-sourced produce. With a process that includes a lot of taste testing and dancing in the kitchen, the duo has expanded past run-of-the-mill bread and butter varieties, adding curry, ginger and more to create a jar of pickled veggies full of bold flavor. More than just a sandwich companion, these are pickles you can cook with, sip bloody mary's with, or eat straight from the jar.
goods by pernicious pickling co
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