Discover upscale cuisine at affordable prices at this cozy and impeccably cool new spot on the north end of Larimer Street.Helmed by the husband and wife team of Iain and Anna, Amerigo Delicatus conveys a sense of unpretentious cool befitting its Larimer Street address. The love poured into creating the place manifests itself at every turn; scratch-made fare at beyond reasonable prices, the sleek tables Iain built by hand, and a relative's colorful canvases adorning the wall are all equally part of the charm here.
Amerigo Delicatus provides a dynamic mix of menu options depending on the day and time of your visit. Weekday lunches are served quickly via an assortment of sandwiches and homespun kettle chips. Their dinner menu pairs handcrafted pastas with braised ox tail and sweet Italian sausage (whipped up in the kitchen, naturally). Amerigo's weekday happy hour offers up three dollar craft beers in addition to a brilliant and inventive bruschetta bar where the loose change in your pocket will score you one of ten creative offerings. Just don't make dinner plans, because once you discover Amerigo you may just decide to stay.
Capresi sandwich, $7.50
Apple pie, $5
Stuffed chicken breast, $14
Hours: Tuesday to Friday, 11:00 a.m. to around 10:00 p.m.
Saturday, 3:00 p.m. to 10:00 p.m.
Closed Sunday and Monday