Scout Notes: Once you've developed a craving for curry, there's no way to work around it. No matter how many other things you eat in the meantime, you'll never be able to truly kick the urge until you track down a full-fledged Indian feast. The next time the desire strikes, just cancel whatever plans you had and proceed directly to Midtown, grab a table at Indigo Indian Bistro, and order the greats: stuffed naan and samosas, perfectly-charred tandoori chicken, bright curries and tikka masalas and at least one plate of Rogan Josh. Within minutes the friendly staff will have you awash in homemade chutneys and classic dishes emanating fragrance and spice, all built according to tradition and designed to be shared amongst friends.

If you're used to getting your Indian food fix in a hasty, hit-the-buffet-and-run manner, now's the time to try it the other way. Relax. Pace yourself. Order a beer or a bottle of wine. The levels of pleasure you can extract from a meal at Indigo expand the longer you settle in and give yourself over to everything coming out of the kitchen. After dark, the dining room takes on a warm, low hum of happy couples and famished neighbors, passing plates and luxuriating in all of the available colors and flavors. Besides, sticking around means you can move from your last bite of lamb directly to the Kulfi, Indigo's homemade pistachio almond ice cream, Midtown's ultimate proof that good things come to those who wait.

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Menu Highlights:
Stuffed Naan, $4
Tandoori Chicken, $12
Chicken Tikka Masala, $12
Rogan Josh, $13

Hours:
Open Daily, 11:30 a.m. to 3 p.m., 5:30 p.m. to 10 p.m.