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A traditional Jamaican Christmas drink, this organic sorrel tea makes for a wonderfully refreshing herbal tea. But it's nowhere near boring either, the handmade blend combines sorrel (hibiscus) petals with organic ginger, wild Jamaican sweet cinnamon leaf and sarsaprilla for a zesty kick. Each charmingly corked glass jar contains 8 oz. of the tea, and though it's traditionally meant for Christmastime, we've got it on good word that the stuff works year-round.
Steep 1-2 tsp. per cup of boiling water in a covered vessel for five minutes to extract just the right amount of flavor from the tea. Chill and serve iced for a cooling refreshment, or freeze strong-brewed tea into ice cubes and add to drinks.
Made on Nantucket in a licensed and vegan kitchen.
This product ships from the maker within 4 days, via USPS
Unused and unopened items may be returned within 30 days