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Dried sour cherries stewed in a Pinot Noir wine from the Santa Cruz California mountains make up this vibrant gourmet preserve. A sprinkle of orange zest, a dash of black pepper––your cheese plate (and belly) will thank you.
Ingredients: dried sour cherries, Santa Cruz Mountain Pinot Noir, sugar, orange zest, vanilla, black pepper, sea salt.
This product ships from the maker within 10 days, via USPS
Unused and unopened items may be returned within 14 days